By adopting eco-friendly and digital solutions across production, operations, administration, marketing, and sales, businesses can reduce their environmental impact while enhancing and market appeal. Embrace these efficiency strategies to position your company at the forefront of the green economy. Embrace these strategies to position your company at the forefront of the green economy.
OUTBOUND LOGISTICS
Activities involved in converting the inputs into finished products and services. This includes manufacturing, assembling, packaging and testing.
Type of service provided:Customized Solutions and Design Optimization
Addressed market areas:
Food & Beverage
Training objectives – gained knowledge after completing the training
Equip participants with knowledge on designing products with sustainability at the forefront.
Teach how to select eco-friendly materials, reduce energy consumption during product lifecycle, and improve product recyclability.
Provide tools and strategies for integrating sustainable practices into existing product development processes.
Who can benefit from the training
Manufacturing companies across various sectors, including consumer goods, electronics, automotive, and packaging.
Product designers, engineers, R&D teams, and innovation managers looking to enhance sustainability in product development.
Value and impact of the training
2-day intensive workshop or 4-week online course (adjustable based on company needs).
Is this service the right solution for you or your company? Send us an inquiry.
Provider of service
PhD student Nemes (Antal Berbecaru) Silvia Amalia
Focus area:
Green
Educational Qualification:Faculty of Food Science and Technology and a masters degree in Gastronomy, Nutrition, and Food Dietetics